Bake Off Cheese & onion pasties 190gr x 40uds

DESCRIPTION

Our wonderfully soft white loaf, thickly sliced – each piece is a blank canvas, ready for a bit of inquisitive creativity! Ingredients Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471 (from Sunflower and Sustainable Palm), Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

DESCRIPTION

Buffet Pork Pies (approx 70g each), with a cured meat filling, surrounded by jelly and a delicious hot water pastry. Ingredients Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Pork (19%), Lard, Pork Fat, Rusk (from Wheat Flour (with Calcium, Iron, Niacin, Thiamin)), Salt, Potato Starch, Pork Gelatine, Gelling Agents (Carrageenan, Potassium Chloride), Maltodextrin, Pepper, Emulsifier (Diphosphates), Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidants (Ascorbic Acid, Sodium Ascorbate), Spice Extracts

DESCRIPTION

Thick sliced wheatgrain bread from the Roberts Bakery - baked with a pride you can taste. Ingredients WHEAT flour (with added calcium, iron, niacin, thiamin,) water, malted WHEAT grains (5.5%), yeast, BARLEY malt flour (1.0%), salt, WHEAT Gluten,  emulsifier: E472e; Preservative: E282, Rapeseed Oil, Buckwheat Flour, Flour treatment Agent