Bake Off Steak & kidney pies 195gr x 24uds
26,60 €
Shipping & Delivery
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Roberts Malted Thick 800Gr
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Thick sliced wheatgrain bread from the Roberts Bakery - baked with a pride you can taste. Ingredients WHEAT flour (with added calcium, iron, niacin, thiamin,) water, malted WHEAT grains (5.5%), yeast, BARLEY malt flour (1.0%), salt, WHEAT Gluten, emulsifier: E472e; Preservative: E282, Rapeseed Oil, Buckwheat Flour, Flour treatment Agent
Scotch Pies C/Side 4Unid 164Gr
DESCRIPTION
Made with a crust-like hot water pastry and filled with seasoned lamb mince, it's the perfect addition to a winter warmer meal or to eat on the go. Ingredients Pie Filling (53%) (Water, Beef 13% (Minced Beef 10%, Beef Protein), Minced Chicken 9%, Beef Fat, Chicken Fat, Beef Connective Tissue, Rusk [Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Salt, Raising Agent (Ammonium Hydrogen Carbonate)], Wheat Starch, Salt, Dried Potato, Barley Flour, Black Pepper, White Pepper, Pimento, Onion Powder, Malted Barley Extract, Yeast Extract, Dextrose, Pepper Extract, Pimento Extract, Cayenne Extract), Pastry (46%) (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Pork Lard, Wheat Flour, Salt, Rapeseed Oil), Glaze (0.5%) (Water, Rapeseed Oil, Modified Tapioca Starch, Dextrose, Legume Protein, Milk Proteins, Colour (Beta-Carotene)).
Roberts Catering White Thick 800Gr
DESCRIPTION
Our wonderfully soft white loaf, thickly sliced – each piece is a blank canvas, ready for a bit of inquisitive creativity! Ingredients Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471 (from Sunflower and Sustainable Palm), Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
